Labor shortage stings service industry

by Brian Wellmeier

Bigg Daddy’s bartender Mary Childers serves patrons at the bar. While Bigg Daddy’s has a solid staff for now, other local restaurants are still seeking more staff as the pandemic abates. BRIAN WELLMEIER/Staff

Unshackled by the financial restraints and burden of the pandemic, businesses across the U.S. have resumed operations as they were before COVID-19. A national labor shortage, however, has emerged a...

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