Regional

Grandaddy Mimm's secret recipe still has plenty of kick

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Jack “Mimm” McClure might be surprised to stumble across a jar full of his secret recipe, out in the open at a bar, looking somewhat “artisanal” for “tastings,” with his name boldly emblazoned on the label. 

Wine of Wolf Mountain

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“We started it back in ’99. I was 26,” Brannon Boegner said, describing the early moments of Wolf Mountain, the winery he and his father, Karl Boegner, have been raising on a steep Dahlonega slope for almost two decades.